Vinitaly is the World’s Largest Wine Festival for distributors, sommeliers, and other wide-trade related individuals. Here’s what you need to know before you go!
The Traveling Cook Abroad COOKBOOK is almost ready!! I can’t wait. Read on to weigh in on cookbook covers and to learn more about the progress of the book.
It’s been a hell of a three years. Here’s what I’ll miss most about living in Italy.
This recipe is a Guest Post by Craig from The Cake Journal Blog. For more recipes like this one (and TONS of other delicious-looking cake recipes), head over to The Cake Journal Blog.
Tzatziki is the perfect potluck dip!
Sick and tired of chicken for dinner? Try this simple spin to switch up your dinner routine.
Bitter radicchio, tangy goat cheese, and sweet tomatoes. You can almost taste the colors of the rainbow in this vibrant side dish.
This is by far my “biggest hit” in terms of recipes I’ve shared with others. Everyone loves this hummus!
You might call this an Indian/Italian fusion dish, with farro from Italy and everything else from India. A new favorite of mine!
If you’re a foodie traveling to Porto, look no further for the best locals only recommendations for places to eat and drink in Porto!
Ever wondered how Spain developed its unique food culture? Here’s a quick overview.
This Chilled Yogurt Soup is perfect for a hot summer day, but I suggest you drink it year round (because it’s awe-some!)